Last Saturday we held the third cycling event, the destination is in a farmhouse. We started from the factory at 9 am and reached our destination at about 11 am. For lunch, we choose to do it ourselves, so that everyone can make their own talented food, and then everyone shares the fruits together, and everyone enjoys this process. Although it’s already winter, we can’t feel the cold in the slightest. This kind of activity allows everyone to feel a warm and upward spirit. I hope that this positive spirit will lead us forward and lead our team to be a better future.